If you've only got a day to spare and you love the idea of dipping into natures larder then this is the course for you. We'll take you on a gentle walk through ancient woodlands and Wiltshire downland to introduce you to the plentiful flora to be found there. We'll gather some and leave others alone but by the end of the day you will have learnt about what's tasty, what's edible, what's not good to eat, what can be made into tea, string, glue, soap, insect repellent and a whole host of traditional food and medicinal uses for the plant life of the British countryside.
Your gathered ingredients along with some wild game will form a late lunch to be cooked over the embers back at camp.
Course starts at 9am and finishes around 5pm
It's a good idea to bring a camera on the foraging walk to record images of the plants we don't gather, although remember you've got to carry it all day!